Resilient Supply Chains: Farmers & Food Industry Tackle the Shared Challenge of Climate Change
Climate change brings significant impacts for farmers and food companies alike. How can the two work together to build more resilient supply chains? Join the World Bank, the International Finance Corporation, WBCSD, and Department for International Development for a strategic dialogue in London, October 19, 2015.
The event will highlight concrete examples of how farmers and food companies can work together to build more resilient supply chains. Companies will share their experience of deepening supply chain engagement. Farmers will describe the impacts climate change has on their production and what is needed for them to continue to meet demand.
What to Expect?
A full day of focused sessions and networking opportunities in Central London. Sessions will include focused keynotes, interactive panels and structured collaborative formats to ensure the right conversations take place and participants value is maximized. There will be ample opportunities for networking.
|Organizer||Forum for Agricultural Risk Management in Development (FARMD)|
|Region / Country||Global /|
|Keywords||Supply Chain, climate change, risk, food industry|